Jul 292010
 

Feedings should be initiated as soon after birth as possible, depending on the infant’s ability to tolerate enteral nutrition. This helps maintain normal metabolism during the transition from fetal to extrauterine life and also promotes bonding between the mother and infant. Most infants can start breast-feeding immediately after birth, almost always within 1–4 hr. Mothers who wish to initiate breast-feeding in the delivery room should be supported in doing so, provided there is no question about the infant’s tolerance of enteral feeding. If so, feedings should be withheld until the infant is carefully evaluated. It if appears that feedings must be withheld for some time, parenteral fluids should be administered.

The successful feeding of infants requires practical interpretation of specific nutritional needs and the wide variability among normal infants in appetite and behavior regarding food. The time required for an infant’s stomach to empty may vary from 1–4 hr or more during a single day. Thus, the infant’s desire for food will vary at different times of the day. Ideally, the feeding schedule established should be based on this reasonable “self-regulation” by the infant. However, this “self-regulation” is not established immediately; considerable variation in the time between feedings and in the amount taken per feeding is to be expected during the 1st few weeks of life. Most infants will have established a suitable and reasonably regular schedule by 1 mo of age.

By the end of the 1st wk of life, most healthy infants will be taking 60–90 mL/feeding and want 6–9 feedings/24 hr. Some will take enough at 1 feeding to be satisfied for as long as 4 hr, but others will want to be fed as often as every 2–3 hr. Breast-fed infants prefer shorter feeding intervals than formula-fed infants. Feeding can be considered to have progressed satisfactorily if the infant is no Continue reading »

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Jul 282010
 

Juvenile rheumatoid arthritis (JRA) is a common, rheumatic disease of children and a major cause of chronic disability. It is characterized by a synovitis of the peripheral joints manifesting in soft tissue swelling and effusion.

In the Classification Criteria of the American College of Rheumatology (ACR), JRA is regarded not as a single disease but as a category of diseases with three principal types of onset:

(1) oligoarthritis or pauciarticular disease,

(2) polyarthritis, and

(3) systemic-onset disease.

Initial symptoms may be subtle or acute, and often include morning stiffness and gelling, easy fatigability, particularly after school in the early afternoon, joint pain later in the day, and objective joint swelling. The involved joints are often warm, resist full range of motion, are painful on motion, but are not usually erythematous.

Oligoarthritis (pauciarticular disease) predominantly affects the joints of the lower extremities, such as the knees and ankles . Often, only a single joint is involved at onset. Isolated involvement of upper extremity large joints is not characteristic of this type of onset. Involvement of the hip is almost never a presenting sign of JRA. Hip disease may occur later, particularly in polyarticular JRA, and is often a component of a deteriorating functional course.

Polyarthritis (polyarticular disease) is generally characterized by involvement of both large Continue reading »

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Jul 272010
 

Between 6 and 12 mo of age, after they become accustomed to solid foods and liquids by bottle and/or cup, most infants decrease the volume and frequency of breast-feeding . As the infant demands less milk, the mother’s supply gradually diminishes without causing discomfort from engorgement.

Weaning can be initiated when mutually desired by the mother and infant by substituting formula by bottle or cup for part and, subsequently, all of a breast-feeding. Breast-feeding is eventually replaced with formula-feeding, at which time the infant is weaned completely. Occasionally, an infant takes a cup as readily as a bottle. If so, the intermediate transfer from breast to bottle before transferring from bottle to cup can be avoided. These changes should be made gradually and should be a pleasant experience, not a conflict, for both the mother and the infant.

When cessation of nursing is necessary at an early age, use of a tight breast binder and application of ice bags may help decrease milk production. Restriction of the mother’s fluid intake and small doses of estrogen for 1–2 days also may help decrease milk production.

Important Principles for Weaning:

Begin at appx. 6 months  of age

Avoid foods with high allergenic potential (cow’s milk, eggs, fish, nuts, soybeans). Continue reading »

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